Dairy-free ice cream is a new rage in the market that consists of casein, albumin, vitamins, improved lipid contents, and carbohydrates. More and more people inclining towards veganism and increased health awareness are likely to stimulate the global dairy-free ice cream market growth during the forecast period. With an increasing number of people…
Author: Jerri Hollinger
Surging Cases Of Gluten Intolerance Among People To Provoke Demand In Global Gluten-Free Bakery Market
Gluten is a type of protein, combined with glutelins and prolamins. Gluten is present in various flours such as wheat, rye, barley, oats, etc. Its intolerance is known to cause several illnesses such as gluten ataxia, celiac disease, wheat allergy, dermatitis, IBS, and general gluten sensitivity. An increase in awareness among people about…
Rising Demand for Cheese in Food Industry to Fuel Global Cheese Ingredients Market
Cheese has a highly complex nature owing to its manufacturing process that includes biochemical, chemical, and microbiological processes that need a precise amount of each ingredient to get the best end product. This is how one gets a cheese of a particular flavor, taste, texture, aroma, and color. In the past few years,…
Growing Inclination Towards Sugar-Free Diet Is Set To Drive The Global Specialty Sweeteners Market Growth
Specialty sweeteners are used as food additives to rouse the consciousness of sweetness. Consumers are health conscious and pay attention to food labels to control the calorie content of the product. Consumers are changing their preferences for healthier and safer products. Growing awareness of the health benefits of reducing sugar intake leads especially…
Demand For Customized Food Driven By Millenial Population To Spur Food Service Equipment Market Growth
Foodservice equipment can be defined as anything that assists in preparing, holding, cooking, and serving food. This includes utensils, cutlery, crockery, and many high standard equipments that are majorly used for commercial purpose. Urbanization, constant growth in emerging markets, and rising standards has brought a shift in diet patterns. It includes value-added food…