The report on the Fish Protein Hydrolysate Market – By Source (Codfish, Tuna, Crustacean, Sardine, Tilapia, Atlantic Salmon, Anchovy, Molluscs, And Others), By Form (Liquid, Paste, And Powder), By Technology (Enzymatic Hydrolysis, Autolytic Hydrolysis, And Acid Hydrolysis), By Application (Pharmaceuticals, Food, Cosmetics, Pet Food, Animal Feed, And Agriculture), and By Region: Global Industry Perspective,…

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